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Foodservice

Fry in your kitchen for up to 20% longer with our frying oil.

Longer Fry Life

Fry for up to 20% longer without compromising food quality
Reduced labour costs from changing oil regularly
High oil stability
Outlasts other market products

High & Quick Heat Transfer

Low oil absorption
Crispier & less oily mouth feel
Neutral flavour

100% Australian Grown

Grown in the agricultural hub of the Riverina
Full paddock to plate confidence
Supporting local Australian farmers

Custom Services to Suit Your Kitchen

Different Pack & Trolley Formats
Waste Solution – Partner with one of our waste providers
Filtration Solution – Partnered with one of our filtration providers

Smart Trolley Format

Food grade stainless steel
Easy to Use – No mess, pump directly into your fryer
No Oil Top Ups – Fresh oil is replaced with a new trolley at each delivery

Our Good Products

16th Feb

Jug in Box (JIB)

Easy Pour Jug in Box packaged format.

Jug in Box (JIB)

Easy Pour Jug in Box packaged format.

16th Feb

Bag in Box (BIB)

Flow on & off tab for easy discharge.

Bag in Box (BIB)

Flow on & off tab for easy discharge.

16th Feb

Smart Trolley System

Easy to use food grade stainless steel smart trolley

Smart Trolley System

Easy to use food grade stainless steel smart trolley

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What Our Customers Have To Say

It is an extremely high performance, neutrally flavoured oil, and can be used for just about anything … and it’s grown right here in the Riverina

Adam Liaw

Winner Australian Master Chef 2010, UNICEF Australia’s National Ambassador for Nutrition

Once we did our trials, we noticed it [oil] lasts a lot longer and [the food] tastes a lot crispier. Obviously the quality that we give our members is the driving factor. The savings on top of that are just an added bonus.

Darren Foots, Executive Chef

Revesby Workers’ Club, Revesby NSW

The product is clean, efficient, reduced in fats. Knowing that it is Australian products, I was so proud to bring that in. With Goodrop, I know I am going to have a quality product to sell, because I have got a quality oil.

Brad Bennett, CEO

Le Culinaire Hospitality Institute, Sydney NSW

Goodrop Premium Frying Oil performs very well – about 20 to 30 per cent better than what we were using before – and the quality is a lot better.

Rob Power, Head Chef

Romano’s Hotel, Wagga Wagga NSW

We’re getting better colour; cleaner taste and the oil is about 20 per cent longer lasting. We’re absolutely rapt about the fact that it’s a local Aussie product from the Riverina, and so are our customers

Con Zagooudis

Southland Seafood, Cheltenham

Goodrop Oil has a level of quality that can’t be found with any other brand. The longevity and crispiness is far better than I have ever seen in all my years as a Head Chef.

Ankit, Head Chef